Organic Vegetables and Yamato Yakuzen Cuisine by Professor Kyoko Onishi

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Your mind and body will be in order

¥35,000 (Price per person including tax,common for adults and children)

Dive deep into an organic vegetable harvesting adventure at ‘Taru Taru Farm’ and ‘Kokorone Farm,’ operated by the next generation of farmers in Asuka. (Subject to seasonal variations.) Afterward, elevate your culinary expertise in the cooking workshop nestled within the picturesque ‘Nara Sakura no Sato’ hotel, offering panoramic views of Nara Prefecture, and learn the art of Japanese traditional cuisine based on dietary nutrition directly from the renowned culinary expert, Professor Kyoko Onishi, of the Food and Nutrition Research Department. Professor Onishi, celebrated for her lifelong dedication to promoting dietary nutrition in Europe and beyond, offers a rare opportunity for hands-on learning, allowing you to refine your cooking and plating techniques under her guidance, encounter the harmonious blend of ‘food,’ and nurture both body and soul. Come, and indulge in this captivating adventure with us.

InquiriesCompany Name : Asuka Village Commercial and Industrial Association
Location : 5 Shimanosho, Asuka Village, Takaichi-gun, Nara Prefecture
Contact : Kashu / Shimanaka
(TEL) 0744-54-2068 / (FAX) 0744-54-4570
URL : info@kotomirai.sakura.ne.jp
Set Dates

Year-round

Plan Price

35,000 yen per adult

What's included

Harvesting experience ・Transportation from farm to cooking facility ・Medication class taught by experts ・ Cooking exercises ・Material costs and aprons (rental)

Time Required

7 hours

Min. # of Participants

4 to 10 people ※Applications are possible from 1 person

Supported Languages

English

Cancellation Fees

Start from the day before the start date of the trip 3 to 2 days ago 50% the day before and 100% on the day

Meeting place/time

Kintetsu Asuka Station (12:50)

Please note

・Please let us know in advance if you have any food allergies ・ Required speech (English) ・Please wear clothes that can get dirty ・When it rains, the harvesting experience will be canceled and the Yamato vegetable class will be held indoors

Submission of application

Please make a reservation at least 7 days in advance.

Course Details

Gathering at the Asuka Village Commercial and Industrial Association (13:00)… “Transit”… Tarutaru Farm Harvest Experience (13:40 to 14:30)… “Transit”… Lotus Root Harvest Tour at Kokorone FARM (14:50 to 15:20)… “Transit”… Yamato Yakuzen Cuisine Lecture at Sakurai no Sato (15:40 to 16:40)… Cooking practice (16:50 to 18:50)… Dinner (18:50 to 19:50)

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